TAKEOUT MENU



      

      

      






SHRIMP & MORE SHRIMP


Peel & Eat Shrimp 1/4LB $8, 1/2LB $15, 1LB $25
Wild American peel and eat shrimp, chilled and covered in Captain John's secret spices.

Calypso Shrimp $9
Wild American shrimp fried golden brown and tossed in your choice of red buffalo sauce or our house-made spicy & sweet Calypso island sauce.

Shrimp Toast $8
Wild American shrimp tossed with shredded Jack and cheddar cheese blend, garlic, and spices. Served melted over a toasted hoagie roll.


CASTING OFF
Appetizers to share!

Hush Puppies $4
Fresh handmade sweet cornbread bites fried to a golden brown and served with our homemade honey butter.

Rings of Fire $8
Crisy calamari tossed in our original Calypso sauce and island spices. These blazing rings are cooled off with a little fresh pineapple salsa and served with ranch.

Fresh Catch Bites $10
A generous portion of our bite sized fresh catch of the day, fried and served with our homemade remoulade sauce.

Crispy Wings $9
We take slow smoked wings and finish them until they are crispy. Your choice of our red buffalo, tangy BBQ, or special spicy & sweet Calypso island sauce. Comes with 8 wings.

Blue Crab Dip $9
A creamy blend of blue crab, herbs, and spices.

Original Pimento Dip $8
A southern treat. Blended cheeses folded with chopped pimento and robust spices.

Spicy Red Buffalo Chicken Dip $8
A fiery blend of creamy cheeses, dice chicken, our signature Red Buffalo sauce, and crumbled bleu cheese.

 

FRESH SOUP

She Crab Soup $4 cup, $6 bowl
A rich favorite that is legendary at this point. Lump crab in a creamy broth that is enjoyed no matter what time of year.

Soup of the Day $4 cup, $6 bowl
A new favorite every day. From Scratch!

 

SALADS AND SANDWICHES
Sandwiches include and choice of kettle chips, super slaw, or seasonal fresh fruit.

Shrimp Salad $12
The salad that started it all! Since 1987 we've been blending this salad up with fresh shrimp and spices into a creamy masterpiece. Served on a bed of lettuce topped with tomatos, onions, and cucumbers.

Chicken Salad $10
Our signature chicken salad combines fresh, diced chicken breast, celery, onion, and spices. Served on a bed of lettuce topped with tomatos, onions, and cucmbers.

Salty Dog Combo $10
Choose half a chicken or shrimp salad sandwich and a cup of She Crab Soup or Soup of the Day. Delicous, nutricious, and juditious.

Caprese Salad $8
Fresh Mozzarella cheese, Roma tomatoes, onions, and cucmbers, served on a bed of mixed greens. Served with balsamic vinaigrette.

Jake Shake Salad $13
Shrimp, grilled with out very own Jake Shake seasoning over mixed greens, sweet cranberries, candied pecans, feta cheese, and Roma tomatoes served with balsamic vinaigrette.

The Classic Caesar $5 small, $7 large
Crisp Romaine lettuce tossed with homemade croutons and our Caesar dressing, topped with parmesan cheese.

The Cafe Garden $5 small, $7 large
Fresh mized greens and Romaine lettuce topped with cucumbers, carrots, tomatoes, onions, peppers, and croutons.

Add grilled chicken ($4) or grilled shrimp ($5) to Jake Shake, Caesar, or Garden salads

Signature Bluffalo Chicken Salad $12
Crisp Romaine lettuce topped with tomatoes, sliced onions, cheddar and breaded chicken tenders tossed in fiery red buffalo sauce and served with bleu cheese.

 

FLATBREADS

Pesto Mozzarella Flatbread $12
Pesto, fresh mozzarella cheese, plum tomatoes, fresh basil, olive oil, and parmesan cheese topped on homemade crispy flatebread.

Meaty Bruschetta Flatbread $13
Diced Roma tomatoes and onion, chopped basil, pepperoni, and sausage baked on a crispy homemade flatbread and drizzled with a balsamic reduction.

Shrimp Scampi Flatbread $14
Garlic butter sauce topped with mozzarella cheese, sauteed shrimp, and finished with a squeeze of lemon.

 

SANDWICH BOARD

The Bluffdog Burger $10
A half-pound prime beef burger grilled over an open flame and served with lettuce, tomato, and onion on a toasted brioche bun with a kosher dill pickle on the side.

Grilled Chicken Club $11
Seasoned chicken breast grilled and topped with hceddar cheese and crisp bacon and finished with BBQ drizzle.

Flounder Club $12
Fried flounder with bacon, Swiss cheese, lettuce, tomato, and onion on a toasted brioche bun.

Shrimp Po Boy $12
Fried shrimp piled on a toasted hoagie roll with shredded lettuce, tomato, and served with remoulade.

Grouper Sliders $14
Seared grouper filet on toasted slider rolls with mixed greens, melted Swiss cheese, red onion, and citrus cream.

Cheesestake Sandwich $12
Shaved ribeye served in a toasted hoagie roll with sauteed peppers & onion, melted provalone cheese and horshradish aioli.

Crab Cake Sandwich $15
Our Maryland style, jumbo lump crab cake served on a toasted brioche bun with lettuce, tomato, onion, and remoulade.

The Jakezilla $15
A half-pound prime beef burger grilled over an open flame, topped with bacon, Pimento cheese, slow-cooked hand pulled pork, fried onions, and drizzled with house made barbeque sauce, served with lettuce and tomato on a toasted pretzel roll.

Original Bluffalo Chicken Sandwhich $12
Hand breaded fresh fried chicken breast, tossed with our signature Red Buffalo sauce. This giant sandwich is served over a bed of thick cut fries on grilled Texas toast with crisp applewood smoked bacon, lettuce, tomato, onion, chunky bleu cheese, and a pickle spear.

 

CAFE BASKETS
Served with fresh natural thick cut fries

Fried Shrimp Basket $12
A generous portion of big ol' American shrimp, fried golden brown and served with our homemade cocktail sauce.

Fish and Chips $13
Southern styler fried flounder, served traditonally with fries, malt vinegar, lemon wedge, and a side of Captain John's tartar sauce.

Chicken Strips Basket $12
Fresh, hand-breaded chicken tenders served with choice of honey mustard or Herbie's BBQ sauce.

Big Jake Dog Basket $9
A 1/4 pound Hebrew National jumbo dog grilled and served wih a dill pickle spear. Add onions or sauerkraut.

 

JAKE'S SALTY DOG PIZZA

GOURMET HALF MOONS
Calzones stuffed with fresh goodness and baked, cut in half and eaten like a sandwich. Served with kettle chips.

Roasted Veggie $8.50
Ricotta, mozzarella cheese, roasted eggplant, zucchini, and red & yellow peppers. Served with a side of red sauce.

Fiesta Chicken $9.50
Mozzarella and cheddar cheeses, jalapenos, pineapple, and chicken. Served with a side of ranch.

Ham & Cheese Please $9.50
Canadian ham, mozzarella and cheddar cheeses. Served with a side of ranch.

Big Italiano $9.50
Mozzarella cheese, ricotta, pepperoni, and sausage. Served with a side of red sauce.

 

JAKE'S SIGNATURE PIES

Pepperoni Jones $17, $21
Double the pepperoni, sliced red onions, and roasted garlic.

Jake's Supreme $17, $21
Red sauce and mozzarella topped with pepperoni, sausage, mushrooms, red onions, green peppers, and black olives.

Meat Lovers $18, $22
Red sauce and mozzarella cheese topped with pepperoni, sausage, ground beef, bacon, and Canadian bacon.

Bacon, Spinach, Tomato $17, $21
Garlic butter white base topped with mozzarella cheese, spinach, tomatoes, and finished with crisp bacon.

BBQ Chicken $18, $22
BBQ base topped with chicken, mozzarella cheese, bacon, and cheddar cheese.

Bluffalo Chicken $18, $22
Ranch and buffalo base topped with cheddar and mozzarella cheese, breaded chicken tenders, tomatoes, onions, crisp bacon, and crumbled bleu cheese.

Island Chicken $17, $21
Garlic butter, mozzarella, grilled chicken, island pineapple salsa, and Matouk's drizzle.

Chicken Florentine $17, $21
Garlic butter, mozzarella cheese, sauteed spinach, Roma tomatoes, fresh basil, olive oil, and parmesan cheese.

Fresh Mozzarella, Plum Tomato, and Basil $17, $21
Red sauce ase topped with fresh mozzarella cheese, plum tomatoes, and finished with fresh basil, olive oil, and parmesan cheese.

Super Veg $17, $21
Pesto base topped with mozzarella cheese, sauteed Brussels sprouts, kohlrabi, carrots, cabbage, red peppers, and onions.

Maryland Crab $18, $22
Garlic butter, mozzarella and cheddar cheese, lump crab, roasted corn, and potatoes. Dusted with Old Bay seasoning.

 

BUILD A PIE
12" - $10.50 + toppings ($1.75 each)
16" - $13.50 + toppings ($2.25 each)

Toppings:
Land & Sea Pickings - Pepperoni, Sausage, Ground Beef, Smoked Pork, Canadian Bacon, Chicken, Ancovies, Shrimp, Crab
Garden Goodies - Tomatoes, Spinach, Jalapenos, Roasted Garlic, Mushrooms, Bell Peppers, Red Onion, Pineapple, Black Olives, Broccoli, Artichokes, Roasted Red Peppers

 

DESSERTS

What Floats Your Boat $5
Start with classic IBC Root Beer and drop a scoop of homemade icecream right on top.

Key Lime Pie $5
Our classic recipe, not too sweet and not too tart.

The Cookie Sandwich $5
A fresh baked chocolate chip cookie sandwich with a big scoop of homemade vanilla icecream.








Salty Dog at Tanger 2
1414 Fording Island Road
843-837-3344